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April General Meeting Minutes

April 29, 2008

Sheraton Ridgedale

4/29/08

 

Education: Jay Kirshner from Cargill Foods talked about Sterling Silver meet products

 

General meeting called to order by Sergeant at Arms- Chris Struzl

 

Pledge of Allegiance-Chris Struzl

 

Moment of Silents- Chris Struzl

 

Self Introductions- Chris Struzl

 

Swearing in of New Chapter Members- Sturzl

Jessie Langer

 

Motion to except the Minutes- Chris Dwyer C.E.C. and Chuck Duberstein C.E.C.

Minutes-Chris Dwyer C.E.C. states that the minutes are not posted but are here for anyone to review.

 

Secretary Justin Given states minutes are here for review.

 

Special Guests: Steve Venne President-“The American Culinary Federation want to congratulate the Hopkins team for their achievements.” Starting with Gayle Odette the instructor for Hopkins High School following with her four students, Nathan Trombley, Scott Silverman, Corey Groshens and Robyn Pokorny.

  Vice President Jim Lund asks for committee reports: 

Fund raising Committee:

Carlo Castagneri talks about the fundraiser at the Holy Child Hood Church. Which was on April 26th. “Special thanks for Chris Dwyer, Kathy Johnson and Mike Neuberger and David Eisenreich whole class.” It was a great success and we are going to start planning for it...

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